Let’s talk about beets, baby…

IMG_7175Beetroot has come a long way from being seen as something pickled in a jar. This fibrous, sweet and iron rich root vegetable has been used since the Roman times where it had a reputation for being a blood purifier and cleanser of the liver and intestines. Continue reading “Let’s talk about beets, baby…”

Mung Bean Curry

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So happy its raining today. No, it’s true – I love it when the weather give you permission to hibernate. I’ve even lit a candle as I’m having my lunch of which you will hear more soon. So often we are after the really heady stuff – great weather, the best holidays, amazing nights out, best restaurants or fastest times on our weekly runs. We’re always striving for perfection and our personal best. But I think the mediocre is underrated. The ordinary, every day stuff which lives are made of can be utterly beautiful and nourishes the soul as much if not more than extremes. Continue reading “Mung Bean Curry”