Hot Ingo!

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On a recent trip to Garmisch-Partenkirschen, the lovely Bavarian alpine town just south of Munich, we stumbled across a small and unassuming cafe slightly off the beaten track. The young Bavarian waitress wanted to know if we cared to try the local speciality, Heisse Ingo (hot ginger) which we certainly did. Apparently it’s a local favourite with ski bums and locals alike and it was obvious why that was so. Continue reading “Hot Ingo!”