Protein salad with tahini and mustard dressing

imageQuinoa is a hard grain to beat generally but especially if you are into vegan/vegetarian food. When you’ve eaten your body weight in brown rice and pasta no longer appeals (all that gluten, darling) quinoa is the logical next step. Versatile (it can be eaten hot or cold), inexpensive, filling and jam packed with nutrients, it should quite frankly take pride of place in everybody’s kitchen. Continue reading “Protein salad with tahini and mustard dressing”